Showing all posts tagged: environment
24 November 2022
For about thirty years, until the mid-seventies, tropical cyclones were relatively regular weather events in the Sydney region, but now meteorologists are concerned they may return. But climate change is not behind their possible re-emergence, rather changes in the Interdecadal Pacific Oscillation (IPO):
The inordinate frequency of cyclones from the 40s to the 70s and the disappearance in recent decades is not random variability. A 2020 report in the Journal of Southern Hemisphere Earth Systems links NSW cyclone activity with changes in the Interdecadal Pacific Oscillation (IPO). The current state of the IPO and other cyclone influences has rapidly shifted in the past three years to resemble the 1950s. Meaning, the current phase of the Pacific is conducive to tropical cyclones impacting NSW.
While more often see in northern regions of Australia, tropical cyclones haven’t reached Sydney in decades, but they have impacted some parts of NSW, bringing flooding and storm damage with them.
3 November 2022
The Climate Book, written by Swedish environmental activist Greta Thunberg, and published this month by Penguin Books, sets out the facts about climate change, and outlines solutions for dealing with it. As Thunberg says, we need to act now, if we want to make a difference.
In The Climate Book, Greta Thunberg has gathered the wisdom of over one hundred experts – geophysicists, oceanographers and meteorologists; engineers, economists and mathematicians; historians, philosophers and indigenous leaders – to equip us all with the knowledge we need to combat climate disaster. Alongside them, she shares her own stories of demonstrating and uncovering greenwashing around the world, revealing how much we have been kept in the dark. This is one of our biggest challenges, she shows, but also our greatest source of hope. Once we are given the full picture, how can we not act? And if a schoolchild’s strike could ignite a global protest, what could we do collectively if we tried?
12 September 2022
While all the world’s oceans are absorbing some degree of heat, and somewhat moderating the rate of global warming, the Southern Ocean, being the waters that generally surround Antarctica, is soaking up the most excess warmth.
Ocean warming buffers the worst impacts of climate change, but it’s not without cost. Sea levels are rising because heat causes water to expand and ice to melt. Marine ecosystems are experiencing unprecedented heat stress, and the frequency and intensity of extreme weather events is changing. Yet, we still don’t know enough about exactly when, where and how ocean warming occurs.
Even if carbon dioxide emissions ceased overnight, it could thousands of years for heat trapped in the oceans to be released again.
5 September 2022
Image courtesy of disassociated.
While there’s a slim chance regions of Australia may yet be spared a third consecutive wet, rainy, La Niña weather event this summer, the outlook for spring is not so promising.
The Bureau of Meteorology advised last week parts of eastern Australian can expect higher than usual rainfalls, thanks to another meteorological phenomenon, a positive Southern Annular Mode, or Sam, for short:
Further, Dr Bettio said a positive Southern Annular Mode (SAM) is also likely, which pushes weather systems south, bringing wetter easterly winds to NSW and fewer cold fronts to western Tasmania. Dr Bettio said parts of Western Australia and western Tasmania are likely to experience below average rainfall this spring. Almost all of Australia is likely to experience warmer than average nights, while cooler days are likely for large parts of the mainland except the tropical north.
31 August 2022
We’re passed the time for warnings… a significant increase in sea levels is unavoidable, with the melting of the Greenland ice cap expected to add twenty-seven centimetres to global ocean tidemarks. It could be a whole lot more if (or when) other ice masses melt:
Major sea-level rise from the melting of the Greenland ice cap is now inevitable, scientists have found, even if the fossil fuel burning that is driving the climate crisis were to end overnight. The research shows the global heating to date will cause an absolute minimum sea-level rise of 27cm (10.6in) from Greenland alone as 110tn tonnes of ice melt. With continued carbon emissions, the melting of other ice caps and thermal expansion of the ocean, a multi-metre sea-level rise appears likely.
18 August 2022
This status change follows a renewal of cooling in the tropical Pacific Ocean towards La Niña thresholds over recent weeks, as well as the persistence of the Southern Oscillation Index (SOI) at La Niña levels and strengthened trade winds at La Niña levels. Climate models indicate further cooling is likely, with four of seven models suggesting La Ni Niña a could return by early-to-mid southern hemisphere spring.
If another La Niña eventuates this summer, it will be the third in a row.
15 August 2022
In the same week a reminder that climate change exasperates the emergence and spread of infectious diseases is issued, news that polio has been detected in New York sewage, and an instance of a virus, Langya henipavirus, spreading from animals to humans in China, are reported. This on top, of course, of COVID, and the more recent Monkeypox outbreak.
The continual release of greenhouse gases (GHGs) is escalating several climatic risks, which, in turn, worsen human pathogenic illnesses. The severe acute respiratory syndrome coronavirus 2 (SARS-CoV-2) pandemic, which amply demonstrated the social upheaval driven by infectious diseases, offers alarming hints to the possible outcomes of impending health crises caused by climate change.
25 July 2022
Incredible time lapse video footage of the growth of a mango tree, from being planted as a seed, to a year later, from the people at Boxlapse.
I once lived in house that had a mature mango tree in the back yard. It was sizeable, three metres, maybe a little higher, planted on the fence line. Now I know what I missed earlier on.
22 July 2022
In the distant past, forests and trees covered large parts of Iceland, about forty percent of the country. But when permanent settlers arrived over a thousand years ago, much of this growth was cleared to make way for agriculture and grazing, and firewood. Efforts to replant trees since the 1990s though have seen forest areas return to two percent of the country today.
That number may not seem like much, but since 1990, the surface area covered by forest or shrubs in Iceland has increased more than six times over – from 7,000 hectares to 45,000. In 20 years, the number is expected to be 2.6%.
Every little bit helps. It’s a hopeful reminder that it’s not too late to take steps of any sort to deal with climate change.
15 July 2022
Image courtesy of 二 盧/uniquedesign52.
Planting trees is one way of mitigating the impact of climate change, but planting mini-forests is a more effective alternative, says American nature and conservation writer Hannah Lewis.
Mini-forests are more likely to nurture ecosystems, rather than single trees planted here and there, and, as a result, live longer. And better still, mini-forests can be established anywhere, even in densely populated urban areas, where there’s even a few spare square metres of land available.
A mini-forest is a small ecologically robust forest that can be planted by communities in parks and cities, in schoolyards and churchyards, and beside busy roads. It’s flipped traditional landscaping on its head. You get more biodiversity and a different appearance. It’s a dense band of multi-layer trees as opposed to the elegant but less ecologically useful line of single species down the side of the street.
Lewis’ call is based on the work of late Japanese botanist Akira Miyawaki, who advocated the planting of small forests with native species, as a way of fostering the emergence of ecosystems.
12 July 2022
Our insatiable appetite for coffee leaves a few superfluous by-products in its wake. Disposable coffee cups are one. Coffee grounds, being what remains of the beans used to brew the cup of coffee you bought, are another. And, as with the disposable cups, coffee grounds tend to build up. It’s estimated two billion cups of coffee are made daily globally, which adds up to a lot of coffee grounds.
And given just about all these dregs end up in the waste bin, our caffeine addiction is hardly environmentally friendly, nor particularly sustainable. While some people make an effort to recycle discarded grounds, they can be repurposed as household deodorisers, compost, and even insect repellent in the garden, among other things, most end up in landfills.
The people at Coffee Kreis are hoping to change that though. They’d like to see coffee grounds come full circle, as it were, by turning them into reusable coffee cups, which is quite apt as kreis is the German word for circle, or circuit.
Kreis means circle, resembling our circular economy model based on the regeneration of natural materials into a sustainable product. The Kreis Cup is an alternative to disposable paper cups and aims to replace the end-of-life concept of used coffee grounds.
11 June 2022
This might be the breakthrough coffee drinkers have been waiting for. Yanni Bouras, a Melbourne based structural engineer, thinks there might be a way to recycle the single-use takeaway coffee cups that Australians can’t seem to live without. Bouras has devised a method of replacing some of the sand used in concrete mix, with used, broken down, disposable coffee cups:
The cups are ground up and mixed in as a substitute for a proportion of the sand that goes into a typical concrete mix. So far, testing has found the material is weaker than standard concrete but has a higher thermal performance. That means it could be useful for non-structural purposes, like footpaths or even insulation. If 10 per cent of sand was replaced by takeaway coffee cups, there could be up to 700 coffee cups used per cubic metre of concrete.
4 May 2022
Big changes are coming up for people who buy takeaway food and beverages in NSW.
Lightweight plastic bags, single-use plastic straws, stirrers and cutlery, single-use plastic bowls and plates, expanded polystyrene food service items, and single-use plastic cotton buds and microbeads in certain personal care products, are among single-use items the NSW Government is banning from Wednesday 1 June 2022.
It’s all part of the NSW Government’s plan to phase out single-use plastics and reduce the harmful impact these items have on our environment. These bans apply to all businesses, organisations and anyone holding an activity for charitable, sporting, education or community purposes in NSW.
Takeaway coffee cups, along with their profligate plastic lids — of which Australia chews through one billion of per year — look to remain for the time being, but it is the NSW Government’s intention to do away with these by 2025.
3 December 2021
BYO Cup Week is an initiative by bru coffee, a cafe at Sydney’s Bondi Beach, and Australian journalist and blogger Sarah Wilson, to bring about a reduction in the use of disposable takeaway coffee cups. Between now – 1 December actually – and Friday 10 December 2021, coffee drinkers across Sydney are being urged to switch to re-usable cups, sometimes known as keep-cups, for their caffeine fix. Contrary to what many of us might think, disposable coffee cups are an environmental nuisance:
Although disposable cups look like they are made of paper and recyclable, the majority contain plastics that don’t break down and are damaging to the environment. According to the NSW Environment Protection Authority, 1 billion disposable coffee cups end up in landfill sites across Australia each year. It is estimated that Bondi contributes 75,000 cups a week to that annual total.